CORDON D'OR - GOLD RIBBON

ACADEMY OF THE 'CULINARY ARTS

  CULINARY ACADEMY AWARDS

 

CULINARY ACCOLADE OF THE 21st CENTURY

Cordon d'Or - Gold Ribbon - Crystal Globe Award

(photograph by Ignacio Urquiza)

 

Cordon d' Or - Gold Ribbon – Culinary Academy Award

The Accolade of the 21st Century

Go for it!  Everyone loves to go for Gold

	Members of the Academy vote for the Winners who will receive the
	Culinary   Academy   Awards
•	CULINARY HALL OF FAME
•	CULINARY LIFE ACHIEVEMENT
•	CULINARY ENTREPRENEUR OF THE YEAR
•	CHEF OF THE YEAR
•	CUISINE OF THE YEAR - COUNTRY OR CULINARIAN
	* THE PRESIDENT’S AWARD *
	Members are welcome to put forward nominations for The President’s Award, which will be taken into consideration,  but this Award is not open to a vote by the membership
	YOU ARE INVITED TO BECOME A MEMBER OF THE ACADEMY OF THE ‘CULINARY ARTS'.  MEMBERS ACQUIRE SPECIAL PRIVILEGES. THEY CAN NOMINATE AND VOTE ANNUALLY ON SEVERAL CORDON D'OR – GOLD RIBBON CULINARY ACADEMY AWARDS PRESENTED TO ‘CULINARIANS'.  MEMBERS WILL CHOOSE SOMEONE TO BE INDUCTED INTO THE ‘CULINARY HALL OF FAME'.  THEY WILL DECIDE ON WHO WILL RECEIVE THE ‘CULINARY LIFE ACHIEVEMENT' AWARD, AND THE ‘CULINARY ENTREPRENEUR' AWARD.  THEY WILL CHOOSE THE ‘COUNTRY' OR ‘CULINARIAN' DESERVING RECOGNITION FOR THE ‘CUISINE OF THE YEAR' AWARD, AND THE 'CHEF OF THE YEAR'.  MEMBERS  HAVE ADDITIONAL BENEFITS.
	MEMBERSHIP  PRIVILEGES:
•	Members have the opportunity to nominate Culinarians for a Culinary AcademyAward.  Members can vote annually for the Winners, who will receive the Cordon d’ Or – Gold Ribbon Crystal Globe Culinary Academy Awards. The impressive Globe sits on a hand base, and this is placed on a black marble slab engraved with the name of the Award and the Winner’s name. Turn the Globe gently, and it will spin.
•	Members can enter the Annual International Cordon d’ Or – Gold Ribbon Cookbooks and ‘Culinary Arts’ Awards Program, with a 10% discount on the Entry Fee.
•	Members get a 5% discount on any Culinary travels planned by Cordon d’ Or – Gold Ribbon.
•	Members can add the  Cordon d’ Or - Gold Ribbon Cuisine  mark on their web sites,  to indicate their association with the 21st Century upscale image presented by  Cordon d’ Or – Gold Ribbon. Members can arrange to place their Logo and web address on the Cordon d’ Or – Gold Ribbon Culinary Links Page. There is no fee.
•	Members will receive invitations to attend any Events planned by Cordon d’ Or – Gold Ribbon, including the Annual International Culinary Academy Awards Presentation in Florida.
•	Members will receive a quarterly Newsletter ‘Culinary Voices of America’. Members can provide announcements and professional news items to be included. The Newsletter provides Members the opportunity to promote and publicize their culinary activities and achievements among fellow Culinary Professionals. The quarterly Newsletter is sent to the Media across the globe.
	All Winners in the Annual International Cordon d’ Or – Gold Ribbon Culinary Academy Awards Program, receive a two year Complimentary Membership.
	Cordon d’ Or – Gold Ribbon Academy of the Culinary Arts looks forward to welcoming you as a Member of the Academy of the ‘Culinary Arts’. You can become a major player on the culinary world stage, and provide Culinarians the opportunity to receive the recognition they deserve in the culinary theatre. For further information, you can call us at 727 - 347 2437, or send an e mail to: awards@cordondorcuisine.com  or  noreen@cordondorcuisine.com

 

Founder & President:	Noreen Kinney
Founding Members:	Patrick Donovan	Dolores Kaufman	Sandi Wojcik
	Rosemary Robertson	Maureen Farrell	Dave Simmons
	Anne Speth	Muirgheal Montecalvo	Rachel Wheeler

       

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© 2003 Cordon d'Or - Gold Ribbon Inc.

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