Cordon d'Or - Gold Ribbon
is pleased to present the Bios and Photographs of the Winners in the
Annual International CookBooks and 'Culinary Arts' Awards - 2008
Cookbooks and Culinary Arts Award
CULINARY MAGAZINE
"THE NATIONAL CULINARY REVIEW" December 2008
ACF – American Culinary Federation
Bio:
See Website: WWW.ACFCHEFS.ORG
|